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Waste Not Rowen: Saggy salad leaves? Whip up a pesto

Waste Not Rowen: Saggy salad leaves? Whip up a pesto

Bag of sad salad leaves in the fridge? Turn them into a peppy pesto, writes food sustainability advocate Waste Not Rowen

Food News: Dine out for a fiver, book a banquet and join a party. . .

Food News: Dine out for a fiver, book a banquet and join a party. . .

Launch: Cambridge turns into Tea Town for Bird & Blend collab

Launch: Cambridge turns into Tea Town for Bird & Blend collab

Five Global Flavours: One Two Culinary Stew shares Cambridge’s best sandwiches

Five Global Flavours: One Two Culinary Stew shares Cambridge’s best sandwiches

Food: Learn and dine at Cambridge's Ferment & Feast pop-up

Food: Learn and dine at Cambridge's Ferment & Feast pop-up

Nominate Now: Velvet Food & Drink Awards return for 2025

Nominate Now: Velvet Food & Drink Awards return for 2025

Eating Out: Velvet dines at Parker’s Tavern in Cambridge

Eating Out: Velvet dines at Parker’s Tavern in Cambridge

Cooking the Seasons: It’s time for root veg to take centre-plate

Cooking the Seasons: It’s time for root veg to take centre-plate

Event: Cambridge Chocolate Festival is back! Here’s what you need to know

Event: Cambridge Chocolate Festival is back! Here’s what you need to know

On the Table: Want to eat well? Put a rainbow on your plate

On the Table: Want to eat well? Put a rainbow on your plate

Veganuary: Cook a plant-based crowd-pleaser with The Happy Pear

Veganuary: Cook a plant-based crowd-pleaser with The Happy Pear

Wine: Six of the best Champagnes to make Christmas sparkle

Wine: Six of the best Champagnes to make Christmas sparkle

Christmas Recipes: Trifle meets sticky toffee pudding

Christmas Recipes: Trifle meets sticky toffee pudding

Dining Out: The best tables to book in and around Cambridge this Christmas

Dining Out: The best tables to book in and around Cambridge this Christmas

Recipe: Make your own festive Fitzbillies gingerbread

Recipe: Make your own festive Fitzbillies gingerbread

Coffee: Served with everything from cat cuddles to Chelsea buns

Coffee: Served with everything from cat cuddles to Chelsea buns

Opening: Top tea brand Bird & Blend comes to Cambridge

Drink: Why Suffolk rum Eighty-Six Friends is a real crowd-pleaser

Drink: Why Suffolk rum Eighty-Six Friends is a real crowd-pleaser