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Recipes: Make the ultimate Easter feast

Recipes: Make the ultimate Easter feast

Look no further for a crowd-pleaser of an Easter menu: a fresh veggie-filled main and side, followed by a chocolatey bread and butter pud

Easter Eggs: Behind the scenes at Ely’s change-making chocolate factory

Easter Eggs: Behind the scenes at Ely’s change-making chocolate factory

Food & Drink: Cambridge’s new riverside pub, food festival and Easter events

Food & Drink: Cambridge’s new riverside pub, food festival and Easter events

Tried & Tested: Velvet's verdict on this Easter’s trending chocolate

Tried & Tested: Velvet's verdict on this Easter’s trending chocolate

Food & Drink Awards: Meet our expert judges from Suffolk and Cambs

Food & Drink Awards: Meet our expert judges from Suffolk and Cambs

On the Table: Tasty ways to bring spring into the kitchen

On the Table: Tasty ways to bring spring into the kitchen

Waste Not Rowen: Saggy salad leaves? Whip up a pesto

Waste Not Rowen: Saggy salad leaves? Whip up a pesto

Food News: Dine out for a fiver, book a banquet and join a party. . .

Food News: Dine out for a fiver, book a banquet and join a party. . .

Launch: Cambridge turns into Tea Town for Bird & Blend collab

Launch: Cambridge turns into Tea Town for Bird & Blend collab

Five Global Flavours: One Two Culinary Stew shares Cambridge’s best sandwiches

Five Global Flavours: One Two Culinary Stew shares Cambridge’s best sandwiches

Food: Learn and dine at Cambridge's Ferment & Feast pop-up

Food: Learn and dine at Cambridge's Ferment & Feast pop-up

Nominate Now: Velvet Food & Drink Awards return for 2025

Nominate Now: Velvet Food & Drink Awards return for 2025

Eating Out: Velvet dines at Parker’s Tavern in Cambridge

Eating Out: Velvet dines at Parker’s Tavern in Cambridge

Cooking the Seasons: It’s time for root veg to take centre-plate

Cooking the Seasons: It’s time for root veg to take centre-plate

Event: Cambridge Chocolate Festival is back! Here’s what you need to know

Event: Cambridge Chocolate Festival is back! Here’s what you need to know

On the Table: Want to eat well? Put a rainbow on your plate

On the Table: Want to eat well? Put a rainbow on your plate

Veganuary: Cook a plant-based crowd-pleaser with The Happy Pear

Veganuary: Cook a plant-based crowd-pleaser with The Happy Pear

Wine: Six of the best Champagnes to make Christmas sparkle

Wine: Six of the best Champagnes to make Christmas sparkle