WanderSups: Limber up for Christmas feasting with this spicy little taco
30 November 2023
WanderSups: Limber up for Christmas feasting with this spicy little taco
30 November 2023For Velvet recipe writer Hannah Gregory, no Christmas menu would be complete without. . . a spicy sea bass taco
WanderSups: Why you just can't beat a baked potato
03 November 2023
WanderSups: Why you just can't beat a baked potato
03 November 2023As clocks roll back and temperatures drop, Hannah Gregory gives the spotlight to her ultimate comfort food
WanderSups: How to make the ultimate hummus – four ways
26 July 2023
WanderSups: How to make the ultimate hummus – four ways
26 July 2023Honed over a decades-long love affair with hummus, Hannah Gregory shares her four favourite versions of the dip
Recipe: WanderSups’ speedy spicy prawn pappardelle
14 July 2023
Recipe: WanderSups’ speedy spicy prawn pappardelle
14 July 2023Say hello to your new dinnertime go-to: Hannah Gregory’s super-speedy spicy prawn pappardelle
WanderSups: Make the ultimate summer tostadas
26 May 2023
WanderSups: Make the ultimate summer tostadas
26 May 2023Hannah Gregory’s pea and goat’s cheese tostadas call for sunny days, balmy nights and a glass of cold white. . .
WanderSups: The perfect pasta dish for spring
12 April 2023
WanderSups: The perfect pasta dish for spring
12 April 2023To celebrate the arrival of sunnier days, Hannah Gregory shares a pasta dish filled with Mediterranean flavours
WanderSups: Could this be the best-ever pie?
06 March 2023
WanderSups: Could this be the best-ever pie?
06 March 2023To mark British Pie Week, Hannah Gregory shares a pie recipe that’s anything but humble
WanderSups: The food of love? Lobster fish pie
10 February 2023
WanderSups: The food of love? Lobster fish pie
10 February 2023Valentine’s month is cue to serve the food of love - in Hannah Gregory’s case, fish pie pimped with lobster and Champagne. . .
WanderSups: Quesadillas are a recipe for happiness
15 January 2023
WanderSups: Quesadillas are a recipe for happiness
15 January 2023Hannah Gregory, Velvet’s resident recipe writer, shares a quesadilla recipe guaranteed to brighten both plate and mood
Books: Why reading is good for mind and body
11 January 2023
Books: Why reading is good for mind and body
11 January 2023It's a scientific fact: reading is good for you. Hannah Gregory talks to best-selling author Sarah Vaughan about the mood-boosting power of books
WanderSups: Is this the best Christmas pud ever?
23 December 2022
WanderSups: Is this the best Christmas pud ever?
23 December 2022Two desserts become one in this month’s recipe from Velvet’s resident chef, Hannah Gregory. Say hello to Tiraimchoux. . .
WanderSups: Bake the cutest Hallowe'en ghost cake
28 October 2022
WanderSups: Bake the cutest Hallowe'en ghost cake
28 October 2022Hannah Gregory, Velvet’s resident recipe writer, serves up the cutest Hallowe’en ghost cake you ever did see
WanderSups: Serving the perfect late-summer salad
28 August 2022
WanderSups: Serving the perfect late-summer salad
28 August 2022Growing your own takes this recipe to the next level, says Velvet’s resident recipe writer, Hannah Gregory
WanderSups: Gran's curry goat for carnival season
19 August 2022
WanderSups: Gran's curry goat for carnival season
19 August 2022For Hannah Gregory, there’s only one dish on the menu for August: her Jamaican-born Gran’s curry goat, served with rice and peas (and rum punch)
WanderSups: Why barbecues mean boujee potato salad
01 July 2022
WanderSups: Why barbecues mean boujee potato salad
01 July 2022This month, resident recipe writer Hannah Gregory shares her go-to for picnics and barbecues: boujee potato salad
WanderSups: Why tuna tostadas are food of the gods
12 May 2022
WanderSups: Why tuna tostadas are food of the gods
12 May 2022Velvet’s resident recipe writer Hannah Gregory shares the secrets to making her signature tuna tostadas, two ways
WanderSups: 'Lamb for Easter? Groundbreaking. . .'
14 April 2022
WanderSups: 'Lamb for Easter? Groundbreaking. . .'
14 April 2022To celebrate the arrival of spring, Hannah Gregory shares her signature MasterChef lamb dish
WanderSups: End comfort-food season with a bang
02 March 2022
WanderSups: End comfort-food season with a bang
02 March 2022In her final comfort-food column of the season, Hannah Gregory shares her recipe for the ultimate “hearty, filling, warming, delicious” dish
WanderSups: Need a 'hug in a bowl'? Cook this
13 January 2022
WanderSups: Need a 'hug in a bowl'? Cook this
13 January 2022“It’s the ultimate hug in a bowl.” January’s cold and dark winter days call for Chipotle Chilli Con Brisket, says Velvet recipe writer Hannah Gregory
WanderSups: Nothing says I love you like tiramisu
08 January 2022
WanderSups: Nothing says I love you like tiramisu
08 January 2022For Valentine's Day, Velvet’s resident recipe writer, Hannah Gregory, is serving up her signature Limoncello Tiramisu
