Recipe: Heatwave causing ice cream cravings? Make your own
02 May 2025
Recipe: Heatwave causing ice cream cravings? Make your own
02 May 2025Hannah Gregory, Velvet’s resident recipe writer, shares her latest stroke of culinary genius: turning sweet, nutty, vanilla-y horchata into ice cream
Christmas Recipes: Trifle meets sticky toffee pudding
20 December 2024
Christmas Recipes: Trifle meets sticky toffee pudding
20 December 2024Hannah Gregory, Velvet’s resident recipe writer, gives the classic Christmas trifle a serious glow-up
WanderSups: Feeling autumn's chill? Get cosy with a plate of birria tacos
27 September 2024
WanderSups: Feeling autumn's chill? Get cosy with a plate of birria tacos
27 September 2024Hannah Gregory, Velvet’s resident recipe writer, staves off autumn’s chills with a plate of birria tacos. . .
Recipe: WanderSups cuts the ribbon on crumble season
06 September 2024
Recipe: WanderSups cuts the ribbon on crumble season
06 September 2024“A fond goodbye to summer and a warm welcome to winter. . .” Hannah Gregory, Velvet’s resident recipe writer, makes the ultimate autumnal crumble
WanderSups: Love Buffalo wings? Try this. . .
21 June 2024
WanderSups: Love Buffalo wings? Try this. . .
21 June 2024Velvet’s Hannah Gregory serves her take on Buffalo wings and ranch sauce - nduja chicken thighs with smoky garlic yoghurt
WanderSups: Make meatballs fit for a Yellowstone cowboy
24 May 2024
WanderSups: Make meatballs fit for a Yellowstone cowboy
24 May 2024Hannah Gregory – Velvet’s resident recipe writer and founder of TACOR, coming soon to Bury St Edmunds – makes meatballs fit for a Yellowstone rancher
WanderSups: Is this the ultimate mac & cheese?
19 April 2024
WanderSups: Is this the ultimate mac & cheese?
19 April 2024What could be better than mac & cheese? Suffolk mac & cheese, of course. . . Hannah Gregory gives her ultimate comfort food a local flavour
WanderSups: What’s better than prawn toast? Spiced scallop toast. . .
22 March 2024
WanderSups: What’s better than prawn toast? Spiced scallop toast. . .
22 March 2024Velvet’s Hannah Gregory gives sesame prawn toast an upgrade - by switching in spiced scallops
WanderSups: Clean out the fridge – and make the best-ever risotto
23 February 2024
WanderSups: Clean out the fridge – and make the best-ever risotto
23 February 2024Every fridge has its lurkers: nubs of dried-out cheese, sticks of floppy celery. Believe it or not, they’re the the makings of the best-ever risotto
Wandersups: Sod the diet. Make ice cream-filled cookies instead
05 January 2024
Wandersups: Sod the diet. Make ice cream-filled cookies instead
05 January 2024“Our time here is short, life is to be enjoyed - eat the damn cookie. . .” Velvet’s Hannah Gregory shares a recipe guaranteed to boost January’s mood
WanderSups: Limber up for Christmas feasting with this spicy little taco
30 November 2023
WanderSups: Limber up for Christmas feasting with this spicy little taco
30 November 2023For Velvet recipe writer Hannah Gregory, no Christmas menu would be complete without. . . a spicy sea bass taco
WanderSups: Why you just can't beat a baked potato
03 November 2023
WanderSups: Why you just can't beat a baked potato
03 November 2023As clocks roll back and temperatures drop, Hannah Gregory gives the spotlight to her ultimate comfort food
WanderSups: How to make the ultimate hummus – four ways
26 July 2023
WanderSups: How to make the ultimate hummus – four ways
26 July 2023Honed over a decades-long love affair with hummus, Hannah Gregory shares her four favourite versions of the dip
Recipe: WanderSups’ speedy spicy prawn pappardelle
14 July 2023
Recipe: WanderSups’ speedy spicy prawn pappardelle
14 July 2023Say hello to your new dinnertime go-to: Hannah Gregory’s super-speedy spicy prawn pappardelle
WanderSups: Make the ultimate summer tostadas
26 May 2023
WanderSups: Make the ultimate summer tostadas
26 May 2023Hannah Gregory’s pea and goat’s cheese tostadas call for sunny days, balmy nights and a glass of cold white. . .
WanderSups: The perfect pasta dish for spring
12 April 2023
WanderSups: The perfect pasta dish for spring
12 April 2023To celebrate the arrival of sunnier days, Hannah Gregory shares a pasta dish filled with Mediterranean flavours
WanderSups: Could this be the best-ever pie?
06 March 2023
WanderSups: Could this be the best-ever pie?
06 March 2023To mark British Pie Week, Hannah Gregory shares a pie recipe that’s anything but humble
WanderSups: The food of love? Lobster fish pie
10 February 2023
WanderSups: The food of love? Lobster fish pie
10 February 2023Valentine’s month is cue to serve the food of love - in Hannah Gregory’s case, fish pie pimped with lobster and Champagne. . .
WanderSups: Quesadillas are a recipe for happiness
15 January 2023
WanderSups: Quesadillas are a recipe for happiness
15 January 2023Hannah Gregory, Velvet’s resident recipe writer, shares a quesadilla recipe guaranteed to brighten both plate and mood
Books: Why reading is good for mind and body
11 January 2023
Books: Why reading is good for mind and body
11 January 2023It's a scientific fact: reading is good for you. Hannah Gregory talks to best-selling author Sarah Vaughan about the mood-boosting power of books
